Gunner Quinn
On the hunt for a delicious wild game recipe meal that’s just as satisfying as a fast-food favorite, but so much better? You’ve come to the right place. You won’t find a quicker cook, or a more satisfying one, than smoke-infused bison Big Mac tacos on the recteq SmokeStone. The flavor profile made popular in fast food drive-throughs is translated perfectly to your backyard griddle, with bison playing the starring role. (However, any ground game meat would also work here.) The rich, lean flavor of wild game is enhanced with the smoky, savory goodness of Buckshot Blend Rub—these tacos are a delicious twist on a classic.
Built on a foundation of tortillas and tender bison and layered with crisp onions, lettuce, and American cheese, the final touch is tangy Thousand Island dressing to bring all the flavors together. Whether you’re a fan of bison or just looking for a fun spin on a classic favorite, these tacos fit the bill as a quick go-to crowd-pleaser.
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